Recorded Webinars

EatFit teaches students to set goals which establish appropriate health habits for adolescence. Students explore and practice the skills needed for a physically active lifestyle and to make healthy food choices.

EatFit Curriculum Training - Presented by Marcel Horowitz and Mical Shilts (December 5-6, 2022)
Day 1 Recording
Day 2 Recording
Slides
Lesson Enhancements Brainstorm

For more information on the EatFit curriculum, please visit the Youth Curricula page.

Eating Smart Being Active is an Expanded Food and Nutrition Education Program (EFNEP) curriculum for adults developed by EFNEP staffs at Colorado State University and University of California at Davis. Based upon the socioecological model, Eating Smart Being Active is an evidence based, nutrition education and obesity prevention curriculum.

Eating Smart, Being Active 2023 Updates - Presented by Lyn Brock and Tammy McMurdo (September 19, 2024)
Recording
Slides
Food Labels for Lessons (Without Brands)

Go Glow Grow uses a fun and effective format for introducing preschoolers to food and how it keeps them healthy. The nutrition objectives include recognizing MyPlate, identifying Go, Glow, and Grow foods, knowing that children need physical activity every day, and how to appropriately wash their hands.

Go, Glow, Grow Curriculum Overview and Best Practices - Presented by Tuline Baykal, Joyce Bishop, and Lorena Hoyos (April 12, 2023)
Recording
Slides
Extender Training Resources

For more information on the Go, Glow, Grow curriculum, please visit the Youth Curricula page.

Healthy, Happy Families is a curriculum that encourages parents to promote healthy eating habits in their preschool-aged children. It may also be used with pregnant and parenting teens.

Healthy, Happy Families Curriculum Overview and Best Practices - Presented by Mishelle Costa, Lorena Hoyos, Cecilia Ramos, and Beatriz Rojas (May 17, 2023)
Recording
Slides
Extender Training Resources
Curriculum Ordering Information

For more information on the Healthy, Happy Families curriculum, please visit the Adult Curricula page.

My Amazing Body (Grade 1), Good for Me and You (Grade 2), and It's My Choice (Grade 3)

My Amazing Body, Good for Me and You, It's My Choice... Eat Right! Be Active! Curriculum Overview and Best Practices - Presented by Eldon Bueno and Princess Nola (June 14-15, 2023)
Recordings
Slides

For more information on the My Amazing Body, Good for Me and You, and It's My Choice curricula, please visit the Youth Curricula page.

Nutrition to Grow On is an innovative curriculum that links the garden and nutrition education by teaching children and their families about nutrition through garden activities. In the lessons, science, mathematics, language arts, history, environmental studies, nutrition and health are reinforced.

Nutrition to Grow On Curriculum Overview and Best Practices - Presented by Racquel Fernandez and Alejandrina Orozco (August 23, 2023)
Recording
Slides

For more information on the Nutrition to Grow On curriculum, please visit the Youth Curricula page.

Plan, Shop, Save and Cook is an interactive curriculum that promotes MyPlate messaging to limited resource families. Lessons cover meal planning to include the MyPlate food groups, how to shop with a grocery list and use unit pricing to get the most for your food dollars. Food safety and preparing a healthy, low-cost recipe are also covered.

Plan, Shop, Save & Cook: Online Education Tools for Live Virtual Lessons - Presented by Lorena Hoyos, Elaine Silver, Carmen Simmons, Alejandra Gonzalez, Martha Lopez, Maricarmen Anaya, Tracy Yang, Tammy McMurdo (September 10, 2020)
Slides
Recording

For more information on the Plan, Shop, Save & Cook curriculum, please visit the Adult Curricula page.

Up4It encourages youth to consume nutrient-rich foods and to achieve at least 60 minutes of physical activity every day.

Activity Book Introduction Webinar - Presented by Marcel Horowitz and Christie Hedrick (April 10, 2019)
Slides
Recording

UP4it Level 2 Training - Presented by Marcel Horowitz and Christie Hedrick (July 19, 2021)
Slides
Recording

For more information on the UP4it curriculum, please visit the Youth Curricula page.

Presented by the Center for Ecoliteracy (September 25, 2025)

This webinar provides an overview of the Farm to School initiative, resources available, and ideas for celebrating Farm to School month in October.

• Recording
• Slides

Presented by Dr. Lenna Ontai and Dr. Karina Diaz Rios (September 10, 2025)

Learn to identify ways to apply the Division of Responsibility principles to support healthy eating behaviors and describe the benefits of family-style meals for supporting the Division of Responsibility principles.

• Recording
• Slides

Presented by the Center for Ecoliteracy (April 23, 2025)

Learn about California’s School Meals for All Program and implementation of the Center for Ecoliteracy's California Foods for California Kids initiative.

• Recording
• Slides